Plated Menu



2950 South Graham Rd
Saginaw, MI 48609
Email: info@goldenglow.com
Fax: 989.671.9698
Phone: (989) 781-2120
Golden Glow Plated Menu Options
(25 Guest Minimum; Maximum of 150 Guests)*
Our Executive Chef also welcomes the opportunity to create a custom menu to enhance your event.
Menu I
$20 per guest
- Mixed Greens with Apple Walnut Balsamic Vinaigrette and Dried Michigan Cherries
- Duet of Chicken Stuffed with Bacon, Course Grain Mustard, Cheddar Cheese and Vanilla Rhubarb Pork Tenderloin**
- Chocolate Mousse with Chambord and Raspberries
Menu II
$30 per guest
- Spinach with Peppered Chèvre and Port Wine Balsamic Dressing
- Duet of Roasted Pork Loin** “Forestiere” Stuffed with Dried Fruits and Nuts then Finished with a Merlot Glace, and a Leek, Bacon and White Cheddar Chicken Breast
- Lemon Curd Chiffon Torte with French Buttercream Frosting
Menu III
$40 per guest
- Julienne of Apple, Brie, Candied Walnuts and Strawberry Orange Vinaigrette and Organic Mixed Greens
- Duet of Asparagus Stuffed Chicken Breast with Herbed Hollandaise and Slivered Beef Loin** with Mushroom Brandy Cream
- Angel Food Cake Layered with Vanilla, White Chocolate Mousse, Berries and Butter Cookie Crunch
Menu IV
$50 per guest
- Nut Crusted Boursin Cheese on California Baby Greens with Grilled Artichokes, Olives and Basil Blackberry Vinaigrette
- Duet of Wild Mushroom Bathed Filet of Beef**, and Crab Cake Stuffed Salmon with Lobster Shrimp Butter
- Chocolate Cherry Black Forest Torte