Plated Menu

Golden Glow Plated Menu Steak and Potatoes Golden Glow Plated Menu Salad Dish Tri Cities Banquet facility

2950 South Graham Rd
Saginaw, MI 48609

Email: info@goldenglow.com
Fax: (989) 671-9698
Phone: (989) 781-2120

View Printable Menu

Golden Glow Plated Menu Options

(25 Guest Minimum)* Our Executive Chef also welcomes the opportunity to create a custom menu to enhance your event. Plated dinner includes house salad, choice of two side dishes, and fresh baked rolls.


Single Entrées


  • 8 oz. Petite Filet with French Bearnaise Cream - $46
  • Baked Eggplant with Fresh Mozzarella and Balsamic Drizzle - $30
  • Black Sesame Teriyaki Infused Pork Tenderloin - $36
  • Broiled 10 oz. Flat Iron Steak with Roasted Garlic Butter - $36
  • Broiled Alaskan Pollack bathed in Wine Butter - $34
  • Brown Sugar Glazed Salmon with Pear Chutney - $36
  • Bruschetta Stuffed Chicken Breast - $38
  • Butternut Squash Ravioli with Maple Cream Sauce - $29
  • Caramelized Apple Braised Pork Loin - $34
  • Chargrilled 10 oz. NY Strip with Chili Chimichurri Sauce - $42
  • Chicken Florentine Manicotti - $35
  • Citrus Herb Crusted Whitefish with Pineapple Relish - $38
  • Grilled Vegetable Penne Pasta with Pesto Butter - $28
  • Molasses Marinated 8 oz. Flank Steak with Bacon Demi-Glace - $44
  • Pan Seared Cod topped with Lobster Cream - $34
  • Red Wine Braised Short Ribs - $40
  • Roasted Mushroom Chicken Marsala - $35
  • Slow Braised Pork Osso Bucco with Lemon - $40
  • Slow Roasted Honey Garlic Chicken - $35
  • Tuscan Airline Chicken - $38

Duets


  • 8 oz. Petite Filet with Bearnaise Cream and Citrus Grilled Shrimp - $55
  • 8 oz. Petite Filet with Shallot Butter and Parmesan Crusted Whitefish - $60
  • Broiled 8 oz. Flat Iron Steak with Garlic Butter and Classic Chicken Piccata - $40
  • Chargrilled 8 oz. NY Strip with Chili Chimichurri and Pan Seared Salmon with Beurre Blanc - $52
  • Citrus Pan Seared Shrimp and Grilled Chicken Breast with Creamy Dijon - $45
  • Herb Braised Pork Loin and Tuscany Grilled Chicken - $40
  • Wine Bathed Sea Scallops and Rosemary Grilled Lamb Chops - $65

Dessert

Add $6 Per Guest

  • Cheesecake with Mix Berry Compote
  • Triple Chocolate Ganache Cake
  • White Chocolate Raspberry Tartlet

*All prices subject to 22% service charge and 6% sales tax.