Buffet Menu
2950 South Graham Rd
Saginaw, MI 48609
Email: info@goldenglow.com
Fax: (989) 671-9698
Phone: (989) 781-2120
Entrées
Silver $29
Price is per person and includes two (2) entrées, three (3) sides, and two (2) salads, accompanied with whipped butter and warm rolls.
Δ - Denotes carving station, $150 fee per buffet line
- indicates vegetarian item
Entrées - select any two (2)
- Alaskan Pollock bathed in Wine Butter
- Caramelized Apple Braised Pork Loin
- Creamy Chicken Fettuccine Alfredo
-
Grilled Vegetable Penne Pasta with Pesto Butter
- Herb-Crusted Top Round with Bone Broth Au Jus
- Meatballs in a Rich Gravy
- Parmesan Breaded Chicken topped with Marinara and Melted Mozzarella Cheese
Gold $35
Price is per person and includes two (2) entrées, three (3) sides, and two (2) salads, accompanied with whipped butter and warm rolls.
Δ - Denotes carving station, $150 fee per buffet line
- indicates vegetarian item
Entrées - select any two (2)
- Black Sesame Teriyaki Infused Pork Tenderloin ∆
- Brown Sugar Glazed Salmon with Pear Chutney
- Bruschetta Stuffed Chicken Breast
-
Butternut Squash Ravioli with Maple Cream Sauce
- Red Wine Braised Short Ribs
- Sirloin Tips with Mushroom Cheddar Cream
- Slow Roasted Honey Garlic Chicken
Platinum $41
Price is per person and includes two (2) entrées, three (3) sides, and two (2) salads, accompanied with whipped butter and warm rolls.
Δ - Denotes carving station, $150 fee per buffet line
- indicates vegetarian item
Entrées - select any two (2)
-
Baked Eggplant with Fresh Mozzarella and Balsamic Drizzle
- Classic Chicken Marsala
- Cod topped with Lobster Cream
- Molasses Marinated Flank Steak with Bacon Demi-Glace ∆
- Slow Braised Pork Osso Buco with Lemon
- Smoked Strip Loin with Chimichurri Sauce ∆
- Tuscan Airline Chicken
Sides
Starches
- Fire Roasted Fingerling Potatoes with Sage Butter ($3 per person upcharge)
- Herb Roasted Redskin Potatoes
- Roasted Garlic Mashed Potatoes with Gravy
- Roasted Sweet Potatoes with Honey Butter
- Scalloped Au Gratin Potatoes ($2 per person upcharge)
- Seasoned Jasmine Rice
- Smokehouse Macaroni and Cheese ($2 per person upcharge)
- Steamed Rice Pilaf
- Ziti Pasta with Creamy Marinara
Vegetables
- Baked Asparagus with Balsamic Reduction ($3 per person upcharge)
- Fire Roasted Seasonal Vegetables
- Garlic Butter Sweet Corn
- Grilled Herb Zucchini and Squash
- Honey Glazed Carrots
- Oven Roasted Lemon Garlic Green Beans
- Pan Roasted Brussels Sprouts with Bacon ($2 per person upcharge)
- Parmesan Roasted Broccoli
- Smashed Cauliflower Baked with Parmesan ($2 per person upcharge)
Salads
- Chopped Caprese Salad with Balsamic Vinaigrette
- Classical Caesar Salad Tossed with Croutons
- Fresh Strawberries with Arugula and Feta ($2 per person upcharge)
- Greek Salad with Lemon Herb Dressing ($2 per person upcharge)
- Organic Mixed Greens with Seasonal Vinaigrette
- Reb Bliss Potato Salad
- Tossed Salad with Assorted Dressings, croutons served on the side
- Tri-Colored Pasta Salad
*All prices subject to 22% service charge and 6% sales tax.